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Sorimmara Maratang
Maratang [소림마라 마라탕]
READY TO COOK
Ingredients
beef
oyster mushroom
mung bean sprout
cabbage
bok choy
black mushroom
dry tofu
marajang
flat noodle
Instructions:
1.마라탕육수 한 팩과 소스 2/3를 넣고 넣고 팔팔 끓여주세요.
Tip. 소스는 많이 매울수 있으니 기호에 따라 조절해주세요!
2. 각종야채와 건두부, 분모자 등 재료를 넣고 끓여주세요.
3.약불에 살짝 올려두고 소고기를 넣고 끓여주세요.
Tip. 집에있는 야채나 쌀국수면을 추가로 넣으셔도 좋습니다!
1.Add one pack of mala soup base and 2/3 of the sauce to a pot, then bring it to a boil.
Tip: The sauce can be very spicy, so adjust according to your taste!
2.Add various vegetables, dried tofu, rice cakes, and other ingredients, then let it boil.
3.Lower the heat slightly and add the beef, letting it simmer.
Tip: Feel free to add any vegetables or rice noodles you have!
Allergens: Soy · Wheat · Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.