Thai Basil Chicken [타이바질치킨]
HEAT AND EAT | MAIN DISH
Ingredients:
Soy sauce (soybeans, wheat, salt, water)
Onion
Minced garlic
Chicken
Thai basil
Thai red pepper
Greenbean
Instructions:
1.팬을 중불로 데우세요.
2. 팬에 식용유를 소량 넣어주세요.
3. 기름이 데워지면 팬에 차가운 Pad Krapow Gai를 팬에 넣으세요.
4. 달라붙지 않고 바닥이 타지 않도록 저어줍니다.
5. 밥 위에 얹어서 드세요!
1.Heat a pan over medium heat.
2. Add a small amount of cooking oil to the pan.
3. Once the oil is heated, add the cold Pad Krapow Gai to the pan.
4. Stir-fry the Pad Krapow Gai in the pan until heated through, stirring occasionally to prevent sticking and ensure even heating.