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Pad Krapow Gai [타이바질치킨]



Thai basil chicken



Thai Basil Chicken [타이바질치킨]

HEAT AND EAT | MAIN DISH


Ingredients:

Soy sauce (soybeans, wheat, salt, water)

Onion

Minced garlic

Chicken

Thai basil

Thai red pepper

Greenbean


Instructions:

1.팬을 중불로 데우세요.

2. 팬에 식용유를 소량 넣어주세요.

3. 기름이 데워지면 팬에 차가운 Pad Krapow Gai를 팬에 넣으세요.

4. 달라붙지 않고 바닥이 타지 않도록 저어줍니다.

5. 밥 위에 얹어서 드세요!


1.Heat a pan over medium heat.

2. Add a small amount of cooking oil to the pan.

3. Once the oil is heated, add the cold Pad Krapow Gai to the pan.

4. Stir-fry the Pad Krapow Gai in the pan until heated through, stirring occasionally to prevent sticking and ensure even heating.





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