Mara Tteokbokki [마라떡볶이]
READY TO COOK | MAIN DISH
Spicy Soft Tofu with
Ingredients:
sausage
onion
green onion
egg
fish cake
marajang
rice cake
Instructions:
In a heated pan, pout mara sauce
Add noodle, rice cake, fish cake, sausage, onion, eggs and green onion to your pan
Then increase the heat to medium high so the sauce starts to boil
Stir often until the rice cakes have softened, being careful not to overcook them, as overcooked rice cakes can become mushy
팬을 달구고 마라소스를 붓습니다.
팬에 면, 떡, 어묵, 소시지, 양파, 파, 계란을 넣어주세요.
그리고 중간 높은 불로 올려 소스가 끓기 시작하도록 해주세요.
자주 저어가며 떡이 부드러워질 때까지 조리합니다.
Allergens: Soy · Wheat · Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.